Knife?
i need to get a knife just for slicing up my meats and the wife won't use. Would like to get something I don't have to sharpen every time I use it. Any suggestions?
View ArticlePork Carnitas
My neighbors are having a watch party this coming Saturday for the Mayweather vs Pacquiao fight And I am doing pork carnits. What do you think of this recipe?...
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Non-Stick Bacon Griller
I used this a few weeks ago when the wife and were wanting BLT's. It worked pretty well except for when it came time to dump the the fat out. My bucket of ash and small pieces of lump that I had...
View ArticleOver a thousand responses?
Of what purpose is including posts with in excess of 1000 responses on the Forum list? It seems any post with more than 200 responses should be diverted to a separate area as it gets exceedingly...
View ArticlePlacing temp probe
Where is good place to set the probe on the grate. I have mine on the left side even when I have the place setter in.
View ArticleTapatalk?
Please consider activating tapatalk, a smartphone app for forums. It costs the forum nothing and is a great app that makes forum viewing much easier on an iPhone. Thanks Ken
View ArticleReport Forum Abuse Link
I'm just now noticing the link at the top right.....in fact I click on it instead of the "Latest Posts" link about every other time.....when did the RFA link get added? Just curious.
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BGE VS Gas Grill
OK, I know this has been debated and discussed here before, but I will have to say that my father in law is a bit of a master of the gas grill. This last Saturday we celebrated Mother's Day early at...
View ArticleHow do I.......
what is the best/fastest way to start the lump/wood chunks and get the dome temp to 250-275?
View ArticleRemote thermometers
I've had a cheapie Wally World that bit the dust. What is the consensus of the group for a replacement? Have a Thermo Pen for the final temp but would like something that will monitor both meat and...
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How to clean my egg mates? And Lg BGE for sale soon..how much?
Any one else have these egg mates? I want to clean them before I list my Large BGE for sale. I have tried dishwashing soap (I didn't really expect it to work) but no luck. What have you used to clean...
View ArticleChange Username?
I have searched the site for an administrator to contact and have not been successful. Can someone point me in the direction of a help desk? I would like to change my username to something more egg...
View ArticleWanna know the secret of perfect steak?
This is an article that a local food blogger I have taken a pizza making class from posted about the secret of a perfect steak. There are a lot of steps and I haven't tried it yet, but think I will...
View ArticlePages Not Serving
I am experiencing a problem with pages not serving when I click on topics. It happens a couple of times out of 10 clicks. The click serves up a blank page. If I click F5 to refresh the blank page the...
View ArticleBought my LBGE today!
Well after eighteen years with no grll, I bought a LBGE! Now I had better get on the contractor, to get started on building my deck. Also picked up a small gas grill as a companion, to go with the egg....
View ArticleChrome Browser Identifying Site As Unsafe
Chrome Browser Identifying Site As Unsafe.This started happening this morning.Anyone having this issue?
View ArticleSite feedback
I have found a wealth of useful information on these forums. I would like to see the forum upgraded to include more mobile friendly layout, additional sub-forums or categories, and better search...
View ArticleNew minimax
i have a woo for my xl but I am wondering if I need that for my new minimax ...anyone out there with any experience with the mini max
View ArticleAny tips for cooking mangrove snapper?
I need a couple of ideas for cooking some whole mangrove snapper on the Big Green Egg.
View ArticlePizza on the Plate Setter?
I'm new.Now that is out of the way... a question. I have read differently how to make a pizza. I have the stone plate setter with 3 legs. Some seem to say set it legs up and put the pizza on a stone...
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